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Posted on March 14th 2018
Year 11 Food Exam
On Wednesday 14th March, our Year 11 Food Preparation students took their NEA2 practical exam, for which they had to produce dishes using regional ingredients or dishes suitable for a children's menu.
The result was a range of dishes including pizzas, salads, vegetarian burgers, fish and meat soups to name just a few.
Well done to all of the students, they produced some fantastic looking dishes!
Ms Gale, Teacher of Food Preparation